

Aquiares Mariana Red Honey – Costa Rica
$34.00
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- Description
Aquiares Mariana Red Honey coffee is made from the Mariana hybrid variety and is processed using the Red Honey method, which leaves a layer of sweet mucilage on the bean during the drying process, which can last up to 24 days. The result is a cup with an intense sweetness, fruity complexity, and a clean, elegant finish. You can expect a juicy red berry flavor when enjoying this coffee.
Features
Country: Costa Rica
Region: Turrialba
Producer: Diego Robelo
Variety: Mariana
Process: Red Honey
Altitude: 1200 m above sea level
Tasting Notes: Apricot, Black Grapes, Juicy
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Aquiares Mariana Red Honey – Costa Rica
$34.00 CAD
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