 
 
Aquiares Mariana Red Honey – Costa Rica
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        $34.00 CAD
      
      
      
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- Description
Aquiares Mariana Red Honey coffee is made from the Mariana hybrid variety and is processed using the Red Honey method, which leaves a layer of sweet mucilage on the bean during the drying process, which can last up to 24 days. The result is a cup with an intense sweetness, fruity complexity, and a clean, elegant finish. You can expect a juicy red berry flavor when enjoying this coffee.
Features
 Country: Costa Rica
 Region: Turrialba
 Producer: Diego Robelo
 Variety: Mariana
 Process: Red Honey
 Altitude: 1200 m above sea level
 Tasting Notes: Apricot, Black Grapes, Juicy
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Aquiares Mariana Red Honey – Costa Rica
        $34.00 CAD
        
      
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