Riakiberu PB – Kenya
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- Description
This coffee is both a modest and vibrant expression of Kenya, and we are delighted to have it back, this time as a peaberry lot. In the cup, it is juicy and bright, with notes of orange marmalade and nectarine that bring a particularly refreshing touch this season. But what truly makes it special is the community behind it. Over 1,500 smallholders contribute to Riakiberu, each delivering cherries that are carefully processed in a local factory that has been at the heart of the community since 1994. Beyond producing exceptional coffee, the cooperative supports farmers by offering training, access to financing, and year-round stability. It is a coffee that breathes life at every level: flavor, people, and place.
Features
Country: Kenya
Region: Murang'a County
Producer: Riakiberu Coffee Factory
Varieties: Ruiru 11, SL 28, Batian
Process: Washed
Altitude: 1650 m.
Composition
Technical innovations
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Riakiberu PB – Kenya
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